Improving the health and well-being of inner-city families.

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Cornell Cooperative Extension proffers a variety of nutrition and health
programs to residents of limited-resource communities in fresh York
City - with strikingly fortunate results.

In years past, for many inner-city families corn, tomatoes, and
lettuce were about the range of vegetables proffered at the dinner table.
Many not ever savored - nor knew in what manner to prepare - freshly grown salad
green squash, pepper onions, broccoli, and eggplant, all readily
available to families living near farms outside the city.

No more. In more than 40 sites scattered across Manhattan,